Inspiration for using mushrooms

Mushrooms are a versatile ingredient that can be used in a variety of dishes. Here are a few popular ways to use mushrooms:

1. Soups: mushrooms can be used to make a creamy mushroom soup, or added to other soups to add a meaty texture and a rich, earthy flavour.

2. Sauces: mushrooms can be blended into a sauce for pasta, rice, or meat dishes to add a rich umami flavour.

3. Risottos: mushrooms can be sautéed and added to risottos to add a meaty texture and a rich, earthy flavour.

4. Stir-fries: mushrooms can be added to stir-fries to add a meaty texture and a rich, earthy flavour.

5. Pizza: mushrooms can be used as a topping on pizza, adding a meaty texture and a rich, earthy flavour.

6. Omelets or Frittatas: mushrooms can be sautéed and added to omelets or frittatas to add a meaty texture and a rich, earthy flavour.

7. Grilled or Roasted: mushrooms can be grilled or roasted and served as a side dish or topping for meat or fish, adding a meaty texture and a rich, earthy flavour.

8. Dips: mushrooms can be blended into dips, adding a meaty texture and a rich, earthy flavour.

9. Dried: mushrooms can be dried, and then rehydrated for soups, stews, or risottos to add a meaty texture and a rich, earthy flavour.

These are just a few examples of how mushrooms can be used in cooking, there are many more dishes you can make with mushrooms. They are a great ingredient to have on hand and can be used in many different ways to add flavour, texture, and nutrition to a dish.

When they're in season you can buy mushrooms online with Fresh Farm Deliveries. We deliver to Halifax, Todmorden, Littleborough, Hebden Bridge, Haworth and surrounding areas (BD13-23, HX and OL14-15 postcodes).